Brand Name

Wana Sour Gummies

Licensed Producer



London, ON

Feel the Flavour

Wana Sour Gummies are handcrafted with gluten-free ingredients, botanical terpenes, and pectin (never gelatin). Our shelf-stable recipe means our gummies won’t melt on their way to you. Wana Sour Gummies are now available in seven mouth watering flavours with a variety of THC-to-CBD ratios.

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Mango Sativa

Mango Sativa Wana Sour Gummies contain notes of refreshing sweetness elevated with bursts of tangy citrus, all coming together in a gummie. Each gummie is infused with 5 mg THC and sativa terpene-enhanced distillate. Two gummies per package.

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Watermelon Hybrid

Watermelon Hybrid Wana Sour Gummies take sweet notes and pair them with a refreshing profile. Each gummie is infused with 5 mg THC and hybrid terpene-enhanced distillate. Two gummies per package.Two gummies per pack.

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Strawberry Lemonade 1:1

Strawberry 10:1 Wana Sour Gummies boast juicy fruity flavour throughout. Each gummie is infused with 10 mg CBD and 1 mg THC terpene-enhanced distillate to create a 10:1 CBD/THC ratio. Two gummies per package.

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Four new juicy flavours including Blueberry Indica (5 mg THC per gummie), Strawberry 10:1 (10 mg CBD, 1 mg THC per gummie), Japanese Citrus Yuzu 2:1 (10 mg CBD, 5 mg THC per gummie), and Pomegranate Blueberry Acai 5:1 (25 mg CBD, 5 mg THC per gummie). Two gummies per package.

Currently Available

Now Available

Shelf-stable Recipe

Wana Sour Gummies were made to last. The pectin-based shelf-stable recipe means these gummies won't melt on their way to you (or in your pocket.)

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Terpene-enhanced Distillate

Terpenes are an important part of any cannabis experience. Cannabis distillate usually does not contain terpenes, as they get stripped away during the manufacturing process. However, Wana Sour Gummies are infused with a terpene-enhanced distillate. Terpenes and cannabinoids may work together in the overall effect of cannabis as part of something called the entourage effect.

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Vegan and Gluten-free

Wana Sour Gummies are made with pectin, not gelatin, which not only gives them a great texture but also makes them vegan. The gummies are also made with gluten-free ingredients.

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